Duck Legs and Potatoes Cooked in Cooked in Coke Recipe

Ingredients (2 servings):

  • 2 duck legs
  • 50 g fresh ginger
  • 750 g potatoes
  • 3-5 garlic cloves
  • 1 l cola soda – either Coca-Cola or Pepsi-Cola, I used Pepsi 🙂
  • Salt and pepper to taste
  • 1/2 l vegetable frying oil


Preparation method:

  1. Slice the ginger into 1/2 cm slices.
  2. Chop the garlic.
  3. Wash thoroughly the potatoes and cut them into halves.
  4. Place the duck legs on the bottom of a pot, add the ginger slices and chopped garlic, top with the potatoes. Poor over the soda and add salt and pepper to taste.
  5. Cook over medium heat for about 40 minutes, until the duck meat is fork tender.
  6. Take out the potatoes and duck and drain.
  7. Heat the oil in a deep fryer or a deeper pan and fry the duck legs till crisp and the potatoes until golden.